German Soup Balls

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Servings: 1 Difficulty: Beginner
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German-style warm and comforting soup that brings home-style flavor to your table
German Soup Balls recipe image
German Soup Balls recipe image
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German Soup Balls

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 1442.5

Description

This German soup features Soup meat -, Water -, Flour -, Butter -, Salt -. It delivers smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a large pot over medium heat.
  2. Add Water -, Milk -.
  3. Bring to a boil, then reduce heat and simmer until all ingredients are tender.
  4. Season with salt and pepper to taste.
  5. Serve hot.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1442.5kcal
% Daily Value *
Total Fat 58.0g90%
Saturated Fat 14.4g72%
Cholesterol 16.7mg6%
Sodium 6584.9mg275%
Total Carbohydrate 207.1g70%
Dietary Fiber 11.8g48%
Sugars 69.8g
Protein 17.3g35%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: balls, boiling, butter, flour, german, meat, milk, salt, soup, title, water
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