Ginger Marinade
Description
This International sauce features Garlic; fresh, chopped clov, Ginger; fresh grated, Onion ; halved and cut in s, Balsamic vinegar. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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put in dish just big enough to hold the meat. Add a dry red wine until meat is 3/4 covered. Turn often
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 99.3kcal
- % Daily Value *
- Total Fat 0.5g1%
- Saturated Fat 0.1g1%
- Cholesterol 0.0mg0%
- Sodium 29.0mg2%
- Total Carbohydrate 21.5g8%
- Dietary Fiber 2.0g8%
- Sugars 3.1g
- Protein 3.6g8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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