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Ginger Rice Muffins

Ginger Rice Muffins recipe image
This International bread features Nonstick cooking spray, Sugar, Applesauce, Plain yogurt, Beaten. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 12
Calories: 931.6
Dietary: Vegetarian
Description
This International bread features Nonstick cooking spray, Sugar, Applesauce, Plain yogurt, Beaten. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • Nonstick cooking spray
  • 2/3 cups Sugar
  • 1/2 cups Applesauce
  • 1/2 cups Plain yogurt
  • 2 eggs Beaten
  • 1 teaspoons Pure vanilla extract
  • 2 tablespoons Vegetable oil
  • 1 cups Cooked rice
  • White or brown or wild
  • 1 3/4 cups Unbleached white flour
  • 1 1/2 teaspoons Baking soda
  • 1 1/2 teaspoons Baking powder
  • 1 1/2 teaspoons Cinnamon
  • 1/2 teaspoons Ground cloves
  • 1/3 cups Raisins
  • 3 tablespoons Chopped walnuts
Directions
  1. 1
    Preheat oven to 375 F (191&# 194;°C). Lightly coat muffin tins with cooking spray, or use muffin cups. In a medium bowl, combine sugar, applesauce, yogurt, eggs, vanilla, oil and ginger. In another medium bowl, combine rice, flour, baking soda, baking powder, cinnamon and cloves. Gradually combine dry and wet ingredients. Mix only until blended (do not overmix). Stir in raisins and walnuts. Spoon batter into muffin cups, filling them 3/4 full. Bake about 20 minutes, or until a toothpick inserted into the center of a muffin comes out clean
  2. 2
    chopped fresh ginger

Nutrition Facts

Servings 12

Amount Per Serving
Calories 931.6kcal
% Daily Value *
Total Fat 20.2g32%
Saturated Fat 3.6g18%
Cholesterol 97.0mg33%
Sodium 313.8mg14%
Total Carbohydrate 169.0g57%
Dietary Fiber 6.4g26%
Sugars 60.2g
Protein 19.7g40%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: applesauce, baking, beaten, blending, bread, brown, chopped, cinnamon, cloves, cooked, cooking, extract, flour, ginger, ground, international, muffins, nonstick, oil, plain
Read it online: https://www.chefs-mate.com/recipe/ginger-rice-muffins/