Gingerbread-Bisquick

This International dessert features Bisquick; mix, Cinnamon, Cloves, Ginger, Sugar. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 1

Calories: 316.0

Dietary: Vegetarian

Description

This International dessert features Bisquick; mix, Cinnamon, Cloves, Ginger, Sugar. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cup Bisquick; mix
1/4 teaspoon Cinnamon
1/4 teaspoon Cloves
1/4 teaspoon Ginger
2 tablespoon Sugar
1 Yolk;or half egg
1/4 cup Molasses
1/4 cup Water

Directions

1
Stir in sugar and spices into mix.
2
Add water, egg, and Molasses.
3
Stir half into mix beat 2 minutes.
4
Add remainer and beat 1 minute.
5
Bake in a 4 X 6 inch pan that has been greased and floured at 350 for about 40 minutes.
6
bake in a waffle Iron for gingerbread waffles top waffles with whipped
7
cream and chopped bananas for something special

Nutrition Facts

Servings 1

Amount Per Serving
Calories 316.0kcal

% Daily Value *
Total Fat 11.8g19%
Saturated Fat 2.6g13%
Cholesterol 93.2mg32%
Sodium 753.4mg32%
Total Carbohydrate 49.7g17%
Dietary Fiber 2.0g8%
Sugars 33.3g
Protein 5.1g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bisquick, cinnamon, cloves, dessert, egg, ginger, gingerbreadbisquick, half, international, molasses, sugar, title, vegetarian, water, yolkor

Read it online: https://www.chefs-mate.com/recipe/gingerbread-bisquick/