Gingered Carrot & Spinach Supreme (Shaahi P)
Description
This Indian side-dish features Sliced scallions, Cloves; minced, Turmeric, Olive oil, Coarsely grated carrots. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
-- thawed and drained Saute scallions, garlic and turmeric in oil until scallions are soft. Add remaining ingredients, simmer for 10 minutes and serve
-
Grated fresh gingerroot
-
Grated fresh coconut
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 536.1kcal
- % Daily Value *
- Total Fat 48.4g75%
- Saturated Fat 13.7g69%
- Cholesterol 0.0mg0%
- Sodium 204.2mg9%
- Total Carbohydrate 26.8g9%
- Dietary Fiber 9.4g38%
- Sugars 11.0g
- Protein 5.1g11%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
amp, carrot, carrots, cloves, coarsely, coriander, frozen, gingered, grated, indian, minced, oil, olive, powder, rib, sautéing, scallions, shaahi, side-dish, simmering