Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 1387.4kcal
- % Daily Value *
- Total Fat 55.1g85%
- Saturated Fat 21.1g106%
- Cholesterol 266.6mg89%
- Sodium 277.0mg12%
- Total Carbohydrate 15.0g5%
- Dietary Fiber 2.3g10%
- Sugars 3.2g
- Protein 90.1g181%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.