Glazed Corned Beef Sandwiches

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Servings: 1 Difficulty: Intermediate
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Vietnamese-style classic sandwich that brings home-style flavor to your table
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This Vietnamese sandwich features Corned beef brisket — 3 to Sandwich buns, GLAZE:, Peppercorns 1/2 c Packed brown sugar, Bay leaves 1/2 teaspoon Ground cloves, Garlic cloves — minced 1/2 teaspoon Ground ginger. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Glazed Corned Beef Sandwiches recipe image
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Glazed Corned Beef Sandwiches

Author: chefs-mate Cooking Method: , , , Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 1363.8

Description

This Vietnamese sandwich features Corned beef brisket -- 3 to Sandwich buns, GLAZE:, Peppercorns 1/2 c Packed brown sugar, Bay leaves 1/2 teaspoon Ground cloves, Garlic cloves -- minced 1/2 teaspoon Ground ginger. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Broken 1/4 ts Celery salt 1 tb Red pepper flakes 1/4 ts Caraway seed
  2. Place corned beef with seasoning packet in a Dutch oven;
  3. cover with water.
  4. Add seasonings and bring to a boil.
  5. Reduce heat; cover and simmer for 4 to 4-1/2 hours or until meat is tender.
  6. Drain, discarding juices; blot brisket dry.
  7. In a small bowl, combine glaze ingredients.
  8. Rub onto top of warm meat.
  9. Grill or broil for 10 minutes on each side until glazed.
  10. Slice meat and serve warm or chilled on buns.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1363.8kcal
% Daily Value *
Total Fat 22.6g35%
Saturated Fat 4.8g24%
Cholesterol 19.5mg7%
Sodium 112.8mg5%
Total Carbohydrate 332.2g111%
Dietary Fiber 129.1g517%
Sugars 10.0g
Protein 62.9g126%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bay, beef, boiling, brisket, broiling, brown, buns, cinnamon, cloves, corned, dry, garlic, ginger, glaze, glazed, grilling, ground, leaves, minced
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