Glazed Sweet Potatoes

Servings: 8 Difficulty: Advanced
International-style classic sauce that brings home-style flavor to your table
Glazed Sweet Potatoes recipe image

Glazed Sweet Potatoes

Difficulty: Advanced
Servings: 8 Calories: 969.2

Description

This International sauce features Sweet potatoes, medium OR, Sweet potatoes, canned. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. drained 1/4 c Butter or margarine 1/4 c Maple-flavoured syrup 1/4 c Brown sugar; packed 1/4 ts Cinnamon, ground If using fresh sweet potatoes,
  2. place in a kettle;
  3. cover with water and
  4. cook , covered for 25-35 minutes or just until tender.
  5. Drain; cool slightly.
  6. Peel and cut into chunks.
  7. Place cooked or canned sweet potatoes in a 2-qt.
  8. baking dish.
  9. In a small saucepan,
  10. combine butter, syrup, brown sugar and cinnamon;
  11. cook and
  12. stir until mixture boils.
  13. Pour over potatoes.
  14. Bake at 350F (177&# 194;°C) for 30-40 minutes or until heated through

Nutrition Facts

Servings 8


Amount Per Serving
Calories 969.2kcal
% Daily Value *
Total Fat 1.1g2%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 462.1mg20%
Total Carbohydrate 225.4g76%
Dietary Fiber 33.8g136%
Sugars 47.3g
Protein 18.0g36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, boiling, canned, glazed, international, medium, potatoes, sauce, sweet, sweet potato, title, vegan, vegetables
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