Golden Cheddar Corn Bread

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Servings: 6 Difficulty: Beginner
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International-style hearty and homemade bread that brings home-style flavor to your table
Golden Cheddar Corn Bread recipe image
Golden Cheddar Corn Bread recipe image
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Golden Cheddar Corn Bread

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 442.2

Description

This International bread features Corn meal; white if poss., Unbleached flour, Baking powder, Salt, Cheddar; sharp. It delivers rich, cheesy flavor, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine the dry ingredients and then stir in the cheddar cheese.
  2. Combine the milk, butter and egg then add them to the dry ingredients, mixing until just moistened.
  3. Pour into a greased 8-inch square baking pan and bake at 425 degrees F (218&# 194;°C) for 35 minutes.
  4. Serve hot

Nutrition Facts

Servings 6

Amount Per Serving
Calories 442.2kcal
% Daily Value *
Total Fat 16.9g26%
Saturated Fat 9.1g46%
Cholesterol 126.7mg43%
Sodium 7649.1mg319%
Total Carbohydrate 60.6g21%
Dietary Fiber 3.1g13%
Sugars 5.4g
Protein 13.5g27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, bread, butter, cheddar, corn, egg, flour, golden, international, meal, melted, milk, poss, powder, salt, sharp, shredded, title, unbleached
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