Golden Potato Wedges

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Servings: 1 Difficulty: Beginner
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International-style classic side-dish that brings home-style flavor to your table
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Golden Potato Wedges

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 19.2

Description

This International side-dish features Potato, scrubbed. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Seasonings of your choice Preheat the oven to 400.
  2. Cut the potatoes lengthwise into wedges.
  3. Sprinkle with some of your favorite salt-free seasoning mix.
  4. (Garlic powder and paprika are good choices.)
  5. Bake on a nonstick baking sheet for 45 to 60 minutes, or until they are easily pierced with a fork

Nutrition Facts

Servings 1

Amount Per Serving
Calories 19.2kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 1.5mg1%
Total Carbohydrate 4.2g2%
Dietary Fiber 0.6g3%
Sugars 0.2g
Protein 0.5g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, diabetic, golden, international, potato, potatoes, scrubbed, side-dish, title, vegan, vegetables, wedges
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