Golden Tiger Dumpling Soup

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Servings: 1 Difficulty: Beginner
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Chinese-style classic dumpling that brings home-style flavor to your table
Golden Tiger Dumpling Soup recipe image
Golden Tiger Dumpling Soup recipe image
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Golden Tiger Dumpling Soup

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 816.0

Description

This Chinese dumpling features Soup stock (or chicken. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Broth) 1 c Chinese greens (Bak Choy or Other cabbage, sliced 1/2 c Sliced water chestnuts 1/2 c Sliced mushrooms 2 Stalks green onions, sliced 2 tb Soy sauce 1 tb Sesame seed oil Salt and pepper to taste 12 Potstickers Bring soup stock to a
  2. boil .
  3. Add all other ingredients except potstickers.
  4. Boil for 2 minutes.
  5. Add potstickers and boil another 2 minutes

Nutrition Facts

Servings 1

Amount Per Serving
Calories 816.0kcal
% Daily Value *
Total Fat 36.0g56%
Saturated Fat 7.2g36%
Cholesterol 0.0mg0%
Sodium 2880.0mg120%
Total Carbohydrate 112.8g38%
Dietary Fiber 7.2g29%
Sugars 48.0g
Protein 7.2g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, chicken, chinese, dumpling, golden, soup, stock, tiger, title, homemade
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