Goosnargh

This International dessert features Flour, Granulated sugar, Coriander, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 36

Calories: 1688.2

Dietary: Vegetarian

Description

This International dessert features Flour, Granulated sugar, Coriander, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 cup Flour
1/4 cup Granulated sugar
1 teaspoon Coriander
1 3/4 cup Butter

Directions

1
Sift dry ingredients together three times, add the butter and work into a firm dough.
2
The hands work for this.
3
Knead on a lightly floured board and roll to 1/8" thick.
4
Cut with a 3 inch cutter and bake at 325 until lightly browned, (about 10 minutes).
5
Dust with confectioners sugar

Nutrition Facts

Servings 36

Amount Per Serving
Calories 1688.2kcal

% Daily Value *
Total Fat 87.7g135%
Saturated Fat 54.1g271%
Cholesterol 225.8mg76%
Sodium 680.5mg29%
Total Carbohydrate 198.2g67%
Dietary Fiber 7.0g29%
Sugars 15.8g
Protein 25.1g51%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, butter, coriander, dessert, flour, goosnargh, granulated, international, sugar, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/goosnargh/