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Goulash

Goulash recipe image
This Eastern European main features Beef chuck cross rib roast, Water to cover roast, Whole clams, Can tomatoes, Can tomato paste. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 8
Calories: 1545.4
Description
This Eastern European main features Beef chuck cross rib roast, Water to cover roast, Whole clams, Can tomatoes, Can tomato paste. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 pound Beef chuck cross rib roast
  • 1 Water to cover roast
  • 1 can Whole clams
  • 28 ounce Can tomatoes
  • 5 ounce Can tomato paste
  • 1 Sour cream
  • 1 teaspoon Whole peppercorns
  • 1 teaspoon Oregano
  • 1 ea Cayenne
  • 1 teaspoon Chili powder
  • 1/2 teaspoon Cumin
  • 2 ea Onions sliced
  • 8 ea Cloves garlic
  • 1 cup Fresh mushrooms
Directions
  1. 1
    Cover roast with just enough water in pressure cooker.
  2. 2
    Cook for 45 minutes 'till done.
  3. 3
    Remove roast from liquor and let cool.
  4. 4
    Add Can of whole tomatoes, can of clams, Sliced onions, sliced mushrooms, spices and tomato paste.
  5. 5
    Crush garlics with side of knife and add to stew.
  6. 6
    Stir and let simmer.
  7. 7
    When roast has cooled down shred into peaces and add to the stew to simmer.
  8. 8
    Either serve plain with sour cream on top or stir in sour cream and serve over rice or noodles.
  9. 9
    Or eat goulash alone, but with someone

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1545.4kcal
% Daily Value *
Total Fat 61.0g94%
Saturated Fat 24.1g121%
Cholesterol 304.8mg102%
Sodium 1906.4mg80%
Total Carbohydrate 130.0g44%
Dietary Fiber 20.4g82%
Sugars 37.8g
Protein 128.6g258%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, cayenne, chili, chuck, clams, cloves, cover, cream, cross, cumin, eastern european, fresh, garlic, goulash, main, mushrooms, onions, oregano, paste, peppercorns
Read it online: https://www.chefs-mate.com/recipe/goulash/