Grandma’S Donuts

This International dessert features Sugar, Salt, Egg, Vanilla, Lard or butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 12

Calories: 4163.1

Dietary: Vegetarian

Description

This International dessert features Sugar, Salt, Egg, Vanilla, Lard or butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3/4 cup Sugar
1/3 teaspoon Salt
1 ea Egg
1 teaspoon Vanilla
1 tablespoon Lard or butter
2 1/2 cup Flour
1 teaspoon Baking soda
3/4 cup Buttermilk
1 cup Powdered sugar

Directions

1
Beat sugar, salt and egg together.
2
Add vanilla and fat, and cream into sugar.
3
In a separate bowl, combine flour, soda and buttermilk.
4
Stir two mixtures together.
5
Place on floured surface and flatten to 1/4-inch.
6
Cut into 4-inch rounds and cut out 1-inch centers.
7
Drop into hot oil in a skillet, and brown on each side.
8
Drain on paper towels.
9
Coat warm donuts with powdered sugar, if desired

Nutrition Facts

Servings 12

Amount Per Serving
Calories 4163.1kcal

% Daily Value *
Total Fat 30.8g48%
Saturated Fat 13.2g66%
Cholesterol 408.9mg137%
Sodium 6845.0mg286%
Total Carbohydrate 892.0g298%
Dietary Fiber 17.9g72%
Sugars 435.2g
Protein 80.2g161%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, butter, buttermilk, dessert, donuts, egg, flour, grandmas, international, lard, powdered, salt, soda, sugar, title, vanilla, vegetarian

Read it online: https://www.chefs-mate.com/recipe/grandmas-donuts/