Grandmas-Vanilla-Ice-Cream-And-Several-Flavor-Variation_1

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Servings: 1 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Grandma's Vanilla Ice Cream (And Several Flavor Variation recipe image
Grandma's Vanilla Ice Cream (And Several Flavor Variation recipe image
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Grandmas-Vanilla-Ice-Cream-And-Several-Flavor-Variation_1

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 473.2

Description

This International dessert features Milk, Eggs, or 3 egg yolks, . The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. slightly beaten 3/4 c Granulated sugar 2 tb Flour 1 1/2 ts Vanilla extract 1 ds Salt 1 1/2 c Heavy
  2. cream In double boiler, scald milk.
  3. Mix next 3 ingredients stir in enough milk to make smooth paste.
  4. Stir into rest of milk in double boiler.
  5. Stir until thickened, cover; cook 10 min.
  6. Beat eggs slightly- stir in milk mixture; return to double boiler, cook 1 min.
  7. Cool.
  8. Add vanilla and cream.
  9. Freeze in 2 qt.
  10. crank freezer until difficult to turn, using 8 parts crushed ice to 1 part ice-cream salt

Nutrition Facts

Servings 1

Amount Per Serving
Calories 473.2kcal
% Daily Value *
Total Fat 30.2g47%
Saturated Fat 9.9g50%
Cholesterol 1087.2mg363%
Sodium 201.0mg9%
Total Carbohydrate 21.6g8%
Dietary Fiber 0.0g0%
Sugars 21.6g
Protein 28.2g57%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, cream, dessert, egg, eggs, flavor, grandmas, ice, international, milk, sautéing, several, title, vanilla, variation, vegetarian, yolks
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