Granny Smith Apple Sorbet

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Servings: 6 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Granny Smith Apple Sorbet recipe image
Granny Smith Apple Sorbet recipe image
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Granny Smith Apple Sorbet

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 78.0

Description

This International dessert features Smith apples, peeled. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. and cored 2/3 c Lemon juice, lime juice or a -combination of both 1/3 c Sugar 1/3 c Calvados or applejack
  2. Slice 5 of the apples and puree in a food blender or food processor.
  3. Chop the sixth apple finely.
  4. Combine all ingredients and whisk together until sugar is dissolved.
  5. Pour into 1 1/2 quart (or larger) electric or hand-operated ice cream makers.
  6. Process until firm following manufacturer's instructions.
  7. Serve immediately or freeze for later use.
  8. "Apples" by Robert Berkley AR/93

Nutrition Facts

Servings 6

Amount Per Serving
Calories 78.0kcal
% Daily Value *
Total Fat 0.3g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 1.5mg1%
Total Carbohydrate 21.0g8%
Dietary Fiber 3.6g15%
Sugars 15.0g
Protein 0.4g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, apples, blending, dessert, granny, international, peeled, smith, sorbet, title, vegan
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