Grape-Nuts Raisin Pudding

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Servings: 2 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Grape-Nuts Raisin Pudding recipe image
Grape-Nuts Raisin Pudding recipe image
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Grape-Nuts Raisin Pudding

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 2 Calories: 143.3

Description

This International dessert features Water; 1/4 c Raisins;, Grape-nuts cereal; 1 teaspoon Vanilla extract;, Quick cooking tapioca; + 6 teaspoon Brown sugar; firmly packed, Quick cooking tapioca; Ground cinnamon;, Maple extract;. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine all ingredients except cinnamon in the top of a double boiler over boiling water. Cook, stirring, until mixture thickens, about 5 minutes. Sprinkle with cinnamon, serve warm

Nutrition Facts

Servings 2

Amount Per Serving
Calories 143.3kcal
% Daily Value *
Total Fat 4.1g7%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 134.0mg6%
Total Carbohydrate 25.5g9%
Dietary Fiber 6.0g24%
Sugars 3.0g
Protein 3.0g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, brown, cereal, cinnamon, cooking, dessert, diabetic, extract, firmly, fruits, grapenuts, ground, international, maple, packed, pudding, quick, raisin, raisins, sugar
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