Grasshopper Parfaits

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Servings: 8 Difficulty: Intermediate
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A refreshing mint-chocolate dessert layered with creamy filling and chocolate cookie crumbs.
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Grasshopper Parfaits are a vibrant, no-bake dessert that combines the cool freshness of mint with the rich decadence of chocolate. This recipe features a luscious cream cheese and condensed milk filling, whipped with heavy cream and flavored with green crème de menthe and white crème de cacao. The mixture is layered with coarsely chopped chocolate sandwich cookies in individual serving glasses, creating a delightful contrast between the smooth, airy filling and the crunchy cookie base. These parfaits are perfect for parties, holidays, or as a sophisticated end to a dinner party. They require some chilling time, so plan ahead, but the result is a visually stunning and delicious treat that is sure to impress your guests.

Grasshopper Parfaits recipe image
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Grasshopper Parfaits

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 3531.7

Description

Grasshopper Parfaits are a vibrant, no-bake dessert that combines the cool freshness of mint with the rich decadence of chocolate. This recipe features a luscious cream cheese and condensed milk filling, whipped with heavy cream and flavored with green cr&# 195;¨me de menthe and white crème de cacao. The mixture is layered with coarsely chopped chocolate sandwich cookies in individual serving glasses, creating a delightful contrast between the smooth, airy filling and the crunchy cookie base. These parfaits are perfect for parties, holidays, or as a sophisticated end to a dinner party. They require some chilling time, so plan ahead, but the result is a visually stunning and delicious treat that is sure to impress your guests.

Ingredients

Directions

  1. In a small mixer bowl, whip the heavy cream and sugar until stiff peaks form.
  2. In a large mixer bowl, beat the softened cream cheese until fluffy.
  3. Gradually beat in the sweetened condensed milk until smooth.
  4. Stir in the lemon juice, green creme de menthe, and white creme de cacao.
  5. Gently fold in the whipped cream mixture until just combined.
  6. Refrigerate the filling for 20 minutes to allow it to set slightly.
  7. In parfait glasses, layer 1 tablespoon of chopped cookies and 1/4 cup of the mint filling.
  8. Repeat the layers, ending with a layer of filling.
  9. Top each parfait with the remaining chopped cookies.
  10. Chill the parfaits for at least 4 hours before serving.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 3531.7kcal
% Daily Value *
Total Fat 374.4g576%
Saturated Fat 39.7g199%
Cholesterol 69.5mg24%
Sodium 169.8mg8%
Total Carbohydrate 47.7g16%
Dietary Fiber 0.3g2%
Sugars 44.4g
Protein 7.7g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Variations: For a Coffee Grasshopper, substitute coffee-flavored liqueur for the creme de menthe. For a Brandy Alexander version, substitute 1/3 cup brandy for the creme de menthe. For an Orange Grasshopper, omit the creme de cacao and substitute 1/4 cup orange liqueur for the creme de menthe.

Storage: Cover the parfaits tightly with plastic wrap and store in the refrigerator for up to 2 days.

Tip: Ensure the cream cheese is fully softened at room temperature before beating to avoid lumps in the filling.

Keywords: grasshopper, parfait, mint, chocolate, dessert, no-bake, creme de menthe, cream cheese, condensed milk, layered, party, refreshing, green, cookie, chilling
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