Greek Mashed Potatoes With Garlic
Description
This Greek side-dish features Potatoes, Vinegar, Yolk, Garlic, Olive oil. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Boil potaotes and mash and cool. Add minced garlic, oil, vinegar, salt. Blend in egg yolk. Add hot cooking water from potatoes and mix well
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 1425.8kcal
- % Daily Value *
- Total Fat 123.7g191%
- Saturated Fat 17.7g89%
- Cholesterol 135.0mg45%
- Sodium 14658.6mg611%
- Total Carbohydrate 70.0g24%
- Dietary Fiber 8.9g36%
- Sugars 3.7g
- Protein 10.2g21%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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