Green Beans With Sweet Red Pepper

This International side-dish features Green beans, trimmed, Each sesame oil and lemon. It delivers bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: Global

Courses: Side Dishes

Difficulty: Beginner

Servings: 2

Calories: 141.5

Dietary: Gluten-free, Vegan, Vegetarian

Description

This International side-dish features Green beans, trimmed, Each sesame oil and lemon. It delivers bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/2 lbs Green beans, trimmed
1/2 teaspoons Each sesame oil and lemon

Directions

1
-juice Salt and pepper In saucepan of boiling water, cook green beans for 4 minutes or just until tender-crisp; drain well. Toss beans with red pepper, sesame seeds, sesame oil, lemon juice, and salt and pepper to taste
2
Diced sweet red pepper
3
Toasted sesame seeds

Nutrition Facts

Servings 2

Amount Per Serving
Calories 141.5kcal

% Daily Value *
Total Fat 9.1g14%
Saturated Fat 1.3g7%
Cholesterol 0.0mg0%
Sodium 9.7mg1%
Total Carbohydrate 13.5g5%
Dietary Fiber 5.6g23%
Sugars 5.0g
Protein 5.0g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beans, boiling, green, international, lemon, oil, pepper, red, sesame, side-dish, sweet, title, trimmed, vegan, vegetables, with

Read it online: https://www.chefs-mate.com/recipe/green-beans-with-sweet-red-pepper/