Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 1198.5kcal
- % Daily Value *
- Total Fat 94.1g145%
- Saturated Fat 13.5g68%
- Cholesterol 3.5mg2%
- Sodium 2574.7mg108%
- Total Carbohydrate 88.4g30%
- Dietary Fiber 23.2g93%
- Sugars 10.2g
- Protein 18.8g38%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.