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This International side-dish features Water;, Green peas; fresh or frozen, Vegetable oil;, Mushrooms; sliced, Onions; chopped. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Green Peas & Mushrooms
Description
This International side-dish features Water;, Green peas; fresh or frozen, Vegetable oil;, Mushrooms; sliced, Onions; chopped. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Prepare all ingredients as needed.
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Heat oil or butter in a skillet over medium heat.
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Add Green peas; fresh or frozen, Vegetable oil; and cook until tender.
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Serve hot or at room temperature.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 162.2kcal
- % Daily Value *
- Total Fat 2.1g4%
- Saturated Fat 0.3g2%
- Cholesterol 0.0mg0%
- Sodium 225.4mg10%
- Total Carbohydrate 27.3g10%
- Dietary Fiber 9.1g37%
- Sugars 12.0g
- Protein 10.7g22%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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