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Green & Red Pepper Tapas

Green & Red Pepper Tapas recipe image
This Spanish appetizer features Green bell peppers, Red bell peppers, Olive oil, Garlic cloves, sliced. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Advanced
Servings: 4
Calories: 387.1
Dietary: Gluten-free, Vegan, Vegetarian
Description
This Spanish appetizer features Green bell peppers, Red bell peppers, Olive oil, Garlic cloves, sliced. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 lg Green bell peppers
  • 2 lg Red bell peppers
  • 1/4 cup Olive oil
  • 6 ea Garlic cloves, sliced
Directions
  1. 1
    Preheat oven to 400F (204°C).
  2. 2
    Roast the peppers on a baking sheet for 15 minutes.
  3. 3
    Turn them over & bake them for another 10 minutes.
  4. 4
    Remove from the oven & wrap them separately in a paper bag.
  5. 5
    Set aside to cool.
  6. 6
    When cool enough to handle, peel the skin off each pepper & remove the seeds.
  7. 7
    Slice into 1 cm strips.
  8. 8
    Heat the oil in a skillet over low heat.
  9. 9
    Add the garlic slices.
  10. 10
    When it is golden brown, add the pepper strips.
  11. 11
    Saute for 5 to 7 minutes, shaking the skillet occasionally.
  12. 12
    Serve warm or cold with sangria.
  13. 13
    VARIATION: Replace the red bell peppers with orange bell peppers.
  14. 14
    Mary Salloum, " A Taste of the Mediterranean: Vegetarian Style"

Nutrition Facts

Servings 4

Amount Per Serving
Calories 387.1kcal
% Daily Value *
Total Fat 16.1g25%
Saturated Fat 2.2g12%
Cholesterol 0.0mg0%
Sodium 29.5mg2%
Total Carbohydrate 56.5g19%
Dietary Fiber 5.7g23%
Sugars 5.7g
Protein 10.6g22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, appetizer, baking, bell, cloves, garlic, green, oil, olive, pepper, peppers, red, roasting, sautéing, sliced, spanish, tapas, title, vegan, vegetables
Read it online: https://www.chefs-mate.com/recipe/green-red-pepper-tapas/