Green Salad With Apple And Bacon
Description
This American salad features Lettuce (or combo of %%%%% VINAIGRETTE %%%%%. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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various different kinds) 1/2 c Olive oil 2 Carrots, diced 2 tb Red wine vinegar 1 Red apple, diced (with skin) 1/2 ts Dry mustard 1/2 c Shredded cheddar cheese 1/4 ts Dried oregano 4 Sliced cooked bacon, 1 pn Of granulated sugar -crumbled Salt and pepper to taste
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Combine together, and
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allow to chill for at least 1 hour.
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In chilled bowl, break up lettuce into bite sized pieces.
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Add the diced carrots and apple.
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Toss.
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Drizzle over top of salad, and toss gently to coat.
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Sprinkle the cheese and bacon over top just prior to serving
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 22.5kcal
- % Daily Value *
- Total Fat 0.3g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 7.5mg1%
- Total Carbohydrate 4.3g2%
- Dietary Fiber 2.0g8%
- Sugars 1.2g
- Protein 2.1g5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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