Greengage Tart
Description
This American dessert features Shortcrust pastry, Greengages, washed, halved. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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And stoned 1 ds Sugar, optional 2 Eggs, beaten 1 pt Single cream Set oven to 400/F or Mark 6.
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Line a 7 inch flan dish with the pastry and bake blind for l0 minutes.
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Arrange the greengages, cut side down, in the pastry case, and 5prinkle with the sugar, if desired.
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Beat the eggs and cream together, and strain over the greengages.
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Cook for 30 to 35 minutes or until the filling is golden and puffed up.
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Serve wazrm with extra cream, if desired.
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In the 18th century, Sir William Gage planted some unknown plum trees in the orchard of his estate near Bury Saint Edmunds.
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They produced delicious yellow green fruit that became known as Green Gages plums, later corrupted to Greengage
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 878.0kcal
- % Daily Value *
- Total Fat 44.0g68%
- Saturated Fat 20.0g100%
- Cholesterol 0.0mg0%
- Sodium 732.0mg31%
- Total Carbohydrate 106.0g36%
- Dietary Fiber 2.0g8%
- Sugars 3.0g
- Protein 14.0g29%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, baking, dessert, greengage, greengages, halved, pastry, shortcrust, tartenglish, title, vegan, washed
