Greens With Orange Dressing

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Servings: 4 Difficulty: Intermediate
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Vietnamese-style classic stuffing that brings home-style flavor to your table
Greens With Orange Dressing recipe image
Greens With Orange Dressing recipe image
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Greens With Orange Dressing

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 2.5

Description

This Vietnamese stuffing features Balsamic Vinegar, Finely Slivered Orange. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Zest Pinch Of Salt 1/4 ts Ground Pepper 1 1/4 ts Hazelnut Oil 2 Heads Of Endive (4 0Z.) Separate Leaves 1 lg Bunch Watercress (4 0Z.) Tough Stems Removed in A Small Bowl,
  2. Whisk Together The Vinegar, Orange Zest, 1 t.
  3. Of Water, The Salt & Pepper.
  4. Let The Dressing Stand At Room Temperature For 15 Min.
  5. in A Large Bowl, Combine The Endive & Watercress.
  6. Drizzle The Dressing Over The Leaves And Toss To Coat.
  7. Divide Equally Among 4 Salad Plates & Serve

Nutrition Facts

Servings 4

Amount Per Serving
Calories 2.5kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 2.7mg1%
Total Carbohydrate 0.5g1%
Dietary Fiber 0.0g0%
Sugars 0.4g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: balsamic, dressing, finely, greens, orange, slivered, stuffing, title, vegan, vietnamese, vinegar, with
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