Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This American side-dish features Asparagus spears 1/4 c Extra-virgin olive oil, Pure olive oil 1 Lemon, quartered. It delivers bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Grilled Asparagus With Olive Oil – Country Living
Description
This American side-dish features Asparagus spears 1/4 c Extra-virgin olive oil, Pure olive oil 1 Lemon, quartered. It delivers bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Prepare all ingredients as needed.
-
Heat oil or butter in a skillet over medium heat.
-
Add asparagus spears 1/4 c Extra-virgin olive oil and cook until tender.
-
Season with Pure olive oil 1 Lemon.
-
Serve hot or at room temperature.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 146.3kcal
- % Daily Value *
- Total Fat 8.3g13%
- Saturated Fat 1.1g6%
- Cholesterol 0.0mg0%
- Sodium 8.0mg1%
- Total Carbohydrate 15.6g6%
- Dietary Fiber 8.4g34%
- Sugars 7.6g
- Protein 8.8g18%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, asparagus, country, extravirgin, grilled, grilling, lemon, living, oil, olive, pure, quartered, side-dish, spears, title, vegan, vegetables, with
