Grilled Chicken Bbq
Description
This recipe features a robust dry rub combining paprika, garlic, and cayenne for a smoky, slightly spicy grilled chicken. The seasoning blend is simple to prepare and enhances the natural flavor of the meat. Ideal for outdoor grilling, this dish is a versatile and satisfying main course.Ingredients
Directions
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Combine the ground black pepper, kosher salt, parsley flakes, paprika, garlic powder, and cayenne in a small bowl to make the dry rub.
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Season the chicken generously with the dry rub mixture.
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Grill, uncovered, over indirect medium heat for 18 to 20 minutes or until chicken juices run clear.
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Serve with blue cheese or ranch dressing.
chicken, grilled, bbq, american, main, gluten-free, seasoning, paprika, garlic, cayenne, weeknight, dinner