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Grilled Chicken Bread

Grilled Chicken Bread recipe image
This American bread features Basmati rice, Cups chicken stock, G cherry tomatoes, quartered, G low-fat natural yoghurt. It delivers hearty, protein-packed satisfaction. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 12
Calories: 1036.7
Description
This American bread features Basmati rice, Cups chicken stock, G cherry tomatoes, quartered, G low-fat natural yoghurt. It delivers hearty, protein-packed satisfaction. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cups Basmati rice
  • 2 Cups chicken stock
  • g cherry tomatoes, quartered
  • g low-fat natural yoghurt
  • 4 Arrange chicken, tomato and extra
Directions
  1. 1
    &# 226; cup coarsely chopped raisins plus extra sprigs, to serve cinnamon in a shallow glass bowl. Add chicken; turn to coat. Cover with plastic food wrap; chill for 15 minutes to marinate. moderate heat. Spray onion with oil; cook and stir for 5 minutes or until soft. Add rice; stir to coat. Add the stock and raisins. Bring to the boil. Reduce heat; simmer, covered, for 15 minutes or until rice is tender (craters will appear on surface). Remove from heat. Stand, covered, for 5 minutes (donâÂÂt lift lid). Stir with a fork. Stir through coriander. Season. heat. Spray chicken with oil. Grill chicken for 3 minutes each side or until cooked. Transfer to a heatproof plate. Cover with foil; rest for 5 minutes. Slice. coriander sprigs on plates. Serve with rice mixture and yoghurt. + TAKE IT DOWN Where possible, reduce your intake of carbohydrates, such as noodles, rice, pasta and bread. + MAKE IT LEAN Choose both meat and poultry that is low in fat - the cost
  2. 2
    chopped coriander leaves,
  3. 3
    Combine juice, garlic, paprika and
  4. 4
    Heat a char-grill pan over moderate

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 1036.7kcal
% Daily Value *
Total Fat 38.8g60%
Saturated Fat 8.9g45%
Cholesterol 195.8mg66%
Sodium 206.5mg9%
Total Carbohydrate 103.6g35%
Dietary Fiber 33.3g134%
Sugars 1.1g
Protein 78.1g157%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, arrange, basmati, boiling, bread, cherry, chicken, cups, extra, grilled, grilling, heat, large, lowfat, meanwhile, natural, over, quartered, rice, saucepan
Read it online: https://www.chefs-mate.com/recipe/grilled-chicken-bread-12/