Today, these humble corn cakes are a comfort food for the rich and poor alike, a heart-warming tribute to simplicity, tradition, versatility, and good taste.
6 Originally, arepas were made from dried corn kernels that were soaked overnight in water and lime to
7 remove the skins, then cooked, drained and ground into masa (dough)
Servings 1
- Amount Per Serving
- % Daily Value *
- Total Fat 21.4g33%
- Saturated Fat 13.0g65%
- Cholesterol 53.8mg18%
- Sodium 5038.1mg210%
- Total Carbohydrate 91.2g31%
- Dietary Fiber 3.2g13%
- Sugars 0.4g
- Protein 12.2g25%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Keywords:
baking, boiling, butter, chicken, flour, grilled, grilling, indian, main, masa, pie, precooked, salt, softened, stuffing, title, vegetarian, water, white, yellow