This American main features Onion — chopped, Brown sugar, Cider vinegar, Catsup, Dry mustard. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Grilled Fish Bbq
Description
This American main features Onion -- chopped, Brown sugar, Cider vinegar, Catsup, Dry mustard. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine all sauce ingredients in a pot,
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place over medium
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heat and
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boil until reduced to a thin syrup.
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Pour the syrup through a strainer, discard the cooked ingredients in the strainer and chill the syrup.
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Place fish steaks or fillets in a baking dish and spoon some syrup over.
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Marinate in the refrigerator for 1 hour.
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Cook the fish on a hot grill, basting with a teaspoon of barbecue syrup on each side.
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~
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 40.5kcal
- % Daily Value *
- Total Fat 0.7g2%
- Saturated Fat 0.1g1%
- Cholesterol 0.2mg1%
- Sodium 184.5mg8%
- Total Carbohydrate 7.8g3%
- Dietary Fiber 1.1g5%
- Sugars 4.9g
- Protein 1.2g3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, bbq, boiling, brown, catsup, cayenne, chili, chopped, cider, cloves, dry, fillets, firm, fish, grilled, grilling, ground, halibut, main, mustard
