Grilled Fish Dressing

This International main features Mayonnaise, Dried marjoram leaves, Dried thyme leaves, Garlic powder, Ground celery seed. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Grilling

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 4

Calories: 400.1

Dietary: Gluten-free

Description

This International main features Mayonnaise, Dried marjoram leaves, Dried thyme leaves, Garlic powder, Ground celery seed. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/2 cups Mayonnaise
1/2 teaspoons Dried marjoram leaves
1/2 teaspoons Dried thyme leaves
1/2 teaspoons Garlic powder
1/4 teaspoons Ground celery seed
1 lbs Fish fillets

Directions

1
Mix dressing and seasonings. Place fish on greased grill over medium coals or rack of broiler pan 2 to 4 inches from heat. Brush with Continue grilling or broiling 5 to 8 minutes or until fish flakes easily with fork
2
Carb; 0 ; 11 mg Calcium; 0 mg Iron

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 400.1kcal

% Daily Value *
Total Fat 30.4g47%
Saturated Fat 5.0g25%
Cholesterol 61.0mg21%
Sodium 217.8mg10%
Total Carbohydrate 2.6g1%
Dietary Fiber 0.4g2%
Sugars 1.4g
Protein 26.7g54%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: broil, broiling, brush, celery, dressing, dried, fillets, fish, garlic, grill, grilled, grilling, ground, international, leaves, main, marjoram, mayonnaise, minutes, mixture

Read it online: https://www.chefs-mate.com/recipe/grilled-fish-dressing/