This Mediterranean main features Killian’s Red beer, Trinidad Tropical Bake & Grill, Wild Willy rub, Worcestershire sauce, Honey. It delivers sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Grilled Pork Casserole
Description
This Mediterranean main features Killian's Red beer, Trinidad Tropical Bake & Grill, Wild Willy rub, Worcestershire sauce, Honey. It delivers sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
I smoked the ribs for 6 hours at about 210F (99&# 194;°C) using maple logs for fuel.
-
Mopped with the sauce every hour.
-
They looked gorgeous, were very tender and juicy and tasted great!
-
The maple smoke was a perfect compliment for the slightly sweet basting sauce.
-
I got a bunch of maple earlier this summer and have been using it a lot and I really like it.
-
Try the Trinidad Tropical Grill & Bake sauce if you can find it.
-
I think you will like it.
-
The Wild Willy rub is from the Smoke & Spice
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 98.9kcal
- % Daily Value *
- Total Fat 7.5g12%
- Saturated Fat 1.1g6%
- Cholesterol 0.0mg0%
- Sodium 1079.5mg45%
- Total Carbohydrate 5.5g2%
- Dietary Fiber 0.1g1%
- Sugars 3.7g
- Protein 0.6g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
bake, baking, beer, casserole, grill, grilled, grilling, honey, killians, main, mediterranean, oil, olive, pork, red, rub, sauce, smoking, title, trinidad
