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This Filipino sauce features Adobo Marinade, Pork chops, -inch. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Grilled Pork Chops Adobo With Spicy Apple Chutney
Description
This Filipino sauce features Adobo Marinade, Pork chops, -inch. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Thick 3 c Spicy Apple Chutney The day before serving,
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pour the marinade over the pork chops,
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cover and
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refrigerate overnight.
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When ready to
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cook the pork chops,
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prepare a wood or charcoal fire and
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allow it to burn down to embers.
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Remove the chops from the marinade and reserve the marinade.
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Grill the chops for 5 minutes on each side, brushing with the marinade, until brown.
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Remove the chops to a serving platter.
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Serve immediately, topped with chutney to taste.
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GRILLIN' & CHILLIN' SHOW GR3626
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 462.0kcal
- % Daily Value *
- Total Fat 20.0g31%
- Saturated Fat 7.2g36%
- Cholesterol 160.0mg54%
- Sodium 124.0mg6%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 58.0g116%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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