Grilled Sardines With Lemon-Pepper Vinaigrette
Description
This Mediterranean sauce features Sardines. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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(approximately 1 pound) Olive oil Salt and freshly ground Pepper Preheat grill.
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Wash the sardines and soak in cold water for 10 minutes.
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Dry well.
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Grill the sardines for 3 to 5 minutes until just cooked through.
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HOT OFF THE GRILL SHOW #HG1A33
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 624.0kcal
- % Daily Value *
- Total Fat 33.0g51%
- Saturated Fat 7.5g38%
- Cholesterol 426.0mg142%
- Sodium 1152.0mg48%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 72.0g144%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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