Grilled Sauce

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Servings: 4 servings Difficulty: Beginner
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Mediterranean-style classic sauce that brings home-style flavor to your table
Grilled Sauce recipe image
Grilled Sauce recipe image
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Grilled Sauce

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 619.6

Description

This Mediterranean sauce features 500 g scallops, Dried red chillies, Rock salt, Tablespoons olive oil, Tablespoons cider vinegar. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Finely chop the chillies and mix them in a bowl with all the other ingredients.
  2. Marinate the shellfish in this sauce for at least 30 minutes before cooking.
  3. Remove the scallops from the marinade and grill them over hot charcoal for 2

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 619.6kcal
% Daily Value *
Total Fat 12.3g19%
Saturated Fat 1.9g10%
Cholesterol 39.7mg14%
Sodium 5512.7mg230%
Total Carbohydrate 113.7g38%
Dietary Fiber 1.1g5%
Sugars 112.4g
Protein 15.4g31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 500, chillies, cider, dried, grilled, grilling, mediterranean, minutes, oil, olive, red, rock, salt, sauce, scallops, side, tablespoons, title, vinegar
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