Grilled Shrimp Sauce
Description
This International main features DIPPING SAUCE***, Peanut butter, Water, Lemon juice, Salt. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Prepare dipping sauce by mixing all ingredients until smooth. Cover until serving time. Make a shallow cut lengthwise down back of shrimp; wash out vein. Mix remaining ingredients in medium glass bowl. Add shrimp; stir to coat with marinade. Cover and refrigerate at least 1 hour. Remove shrimp from marinade; reserve marinade. Thread shrimp on 6, 15" metal skewers, leaving space between each. Cover and grill shrimp about 4" from medium coals, 10-20 minutes, turning and brushing 2-3 times with marinade, until shrimp are pink. Serve with sauce, and if desired, lime wedges
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brown sugar -- packed
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brown sugar -- packed
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 438.2kcal
- % Daily Value *
- Total Fat 23.8g37%
- Saturated Fat 4.3g22%
- Cholesterol 258.8mg87%
- Sodium 5534.7mg231%
- Total Carbohydrate 18.5g7%
- Dietary Fiber 2.3g10%
- Sugars 8.4g
- Protein 42.9g86%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
butter, clove, cloves, crushed, dipping, fish, garlic, grilled, grilling, international, juice, lemon, main, oil, peanut, peeled, pepper, red, salt, sauce
