This Italian main features Salt 1 c Mozzarella cheese –, Zucchini slices Shredded, Olive oil 1 tablespoon Fresh basil leaves –, Crust Chopped. It delivers rich, cheesy flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Grilled Vegetables Pizza
Description
This Italian main features Salt 1 c Mozzarella cheese --, Zucchini slices Shredded, Olive oil 1 tablespoon Fresh basil leaves --, Crust Chopped. It delivers rich, cheesy flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat grill. Lightly salt zucchini and eggplant. Brush with oil. Grill on both sides until tender. Sprinkle crust with cheese. Top with grilled vegetables, roasted peppers, basil and remaining cheese. Place crust on grill 5 inches from coals. Cover and grill for 3 to 4 minutes until cheese is melted
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slices 1/4 c Roasted pepper slices
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 93.2kcal
- % Daily Value *
- Total Fat 8.0g13%
- Saturated Fat 1.2g6%
- Cholesterol 0.0mg0%
- Sodium 5009.6mg209%
- Total Carbohydrate 5.0g2%
- Dietary Fiber 1.4g6%
- Sugars 3.3g
- Protein 1.8g4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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