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Grilled Vegetables With Eight-Spice Seasoning – Bon Appet

Grilled Vegetables With Eight-Spice Seasoning - Bon Appet recipe image
This American breakfast features Salt, Packed golden brown sugar, Paprika, Chili powder, Ground black pepper. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 3
Calories: 103.1
Dietary: Gluten-free
Description
This American breakfast features Salt, Packed golden brown sugar, Paprika, Chili powder, Ground black pepper. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 tablespoon Salt
  • 3 tablespoon Packed golden brown sugar
  • 2 tablespoon Paprika
  • 1 1/2 tablespoon Chili powder
  • 1 tablespoon Ground black pepper
  • 2 1/4 teaspoon Garlic powder
  • 1 1/2 teaspoon Cayenne pepper
  • 1 1/2 teaspoon Dried basil
Directions
  1. 1
    Assorted vegetables (such -as zucchini, bell peppers, -red onions and large -mushrooms) Olive oil
  2. 2
    Combine first 8 ingredients in processor.
  3. 3
    Blend 15 seconds.
  4. 4
    Transfer to small jar; cover tightly.
  5. 5
    (Spice mixture can be prepared 2 weeks ahead.
  6. 6
    Store in refrigerator.) Prepare barbecue (medium-high heat) or preheat broiler.
  7. 7
    Cut all vegetables into 1/2-inch-thick slices.
  8. 8
    Brush with olive oil.
  9. 9
    Sprinkle generously with spice mixture.
  10. 10
    Grill until just cooked through, turning occasionally, about 8 minutes.
  11. 11
    You can also use this snappy seasoning on pork, lamb and beef.
  12. 12
    Bon Appetit/Sept/94 Scanned & edited by Di Pahl &

Nutrition Facts

Servings 3

Amount Per Serving
Calories 103.1kcal
% Daily Value *
Total Fat 1.9g3%
Saturated Fat 0.3g2%
Cholesterol 0.0mg0%
Sodium 44022.9mg1835%
Total Carbohydrate 23.4g8%
Dietary Fiber 6.5g26%
Sugars 12.7g
Protein 3.1g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, appet, basil, black, blending, bon, breakfast, broiling, brown, cayenne, chili, dried, eightspice, garlic, golden, grilled, grilling, ground, packed, paprika
Read it online: https://www.chefs-mate.com/recipe/grilled-vegetables-with-eight-spice-seasoning-bon-appet/