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Gringo Chili

Gringo Chili recipe image
This American main features Lard, butter, or bacon dripins, Onion, med. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Advanced
Servings: 4
Calories: 980.9
Dietary: Gluten-free
Description
This American main features Lard, butter, or bacon dripins, Onion, med. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 teaspoon Lard,butter,or bacon dripins
  • 1/2 Onion,med,coarsely chopped
  • 1 pound Beef round,coarse grind
  • 2 tablespoon Red chile,hot,ground
  • 1 tablespoon Red chile,mild,ground
  • 1/4 teaspoon Oregano,dried,pref. Mexican
  • 1/4 teaspoon Cumin,ground
  • 2 Garlic Cloves,med,fine chop
  • 2 can Tomato soup(10-1/2oz ea)
  • 1 can Onion soup(10-1/2oz ea)
  • 2 can Kidney beans(16oz ea)
Directions
  1. 1
    Melt the lard, butter or drippings in a large heavy pot over medium heat.
  2. 2
    Add the onion and cook until it is translucent.~ 2.
  3. 3
    Combine the meat with the ground chile, oregano, cumin, and garlic.
  4. 4
    Add this meat-and-spice mixture to the pot.
  5. 5
    Break up and lumps with a fork and
  6. 6
    cook , stirring occcasionally, until the meat is evenly browned.~ 3.
  7. 7
    Stir in the tomato soup, onion soup, and beans.
  8. 8
    Bring to a
  9. 9
    boil , then lower the
  10. 10
    heat and
  11. 11
    simmer , uncovered, for 1/2 hour until the liquids
  12. 12
    cook down and the mixture thickens.
  13. 13
    Taste and adjust seasonings.~

Nutrition Facts

Servings 4

Amount Per Serving
Calories 980.9kcal
% Daily Value *
Total Fat 35.7g55%
Saturated Fat 11.4g58%
Cholesterol 95.1mg32%
Sodium 1313.0mg55%
Total Carbohydrate 110.4g37%
Dietary Fiber 18.4g74%
Sugars 40.7g
Protein 52.3g105%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, bacon, beans, beans16oz, beef, boiling, chile,hot,ground, chile,mild,ground, chili, chop, chopped, cloves,med,fine, cumin,ground, dripins, grind, gringo, kidney, lard,butter,or, main, mexican
Read it online: https://www.chefs-mate.com/recipe/gringo-chili/