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Ground Cherry Jam

Ground Cherry Jam recipe image
This International bread features Ground cherries; 8 c husked, Sugar, Water, Lemons; grated rind & juice. It delivers sweet, indulgent flavor, bright, zesty notes. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 1117.1
Dietary: Gluten-free, Vegan, Vegetarian
Description
This International bread features Ground cherries; 8 c husked, Sugar, Water, Lemons; grated rind & juice. It delivers sweet, indulgent flavor, bright, zesty notes. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 pound Ground cherries; 8 c husked
  • 4 cup Sugar
  • 1 cup Water
  • 2 Lemons; grated rind & juice
Directions
  1. 1
    Husk and wash the ground cherries carefully.
  2. 2
    Measure the sugar and water into a large kettle.
  3. 3
    Bring to a full rolling boil, and boil for 2 minutes.
  4. 4
    Add the cherries, lemon rinds, and juice.
  5. 5
    Bring to a full rolling boil again, reduce heat and simmer for 5 minutes.
  6. 6
    Remove from heat, cover with a clean towel, and let stand overnight.
  7. 7
    Next day, return to the heat, and again bring to boil.
  8. 8
    Reduce heat and cook gently until transparent (about 15 minutes).
  9. 9
    Immediately pour into hot, sterilized glasses seal at once

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1117.1kcal
% Daily Value *
Total Fat 23.6g37%
Saturated Fat 6.5g33%
Cholesterol 145.3mg49%
Sodium 121.8mg6%
Total Carbohydrate 192.0g64%
Dietary Fiber 0.0g0%
Sugars 192.0g
Protein 38.1g77%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, bread, cherries, cherry, grated, ground, husked, international, jam, juice, lemons, rind, simmering, sugar, title, vegan, water
Read it online: https://www.chefs-mate.com/recipe/ground-cherry-jam/