This Mexican appetizer features Ripe avocados, Lemon juice, Salt, Onion — minced, Tomato. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Guacamole 1.1
Description
This Mexican appetizer features Ripe avocados, Lemon juice, Salt, Onion -- minced, Tomato. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cut avocadoes in half and remove pit.
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Scoop out pulp with a spoon.
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In a large mortar (molcajete), mash avocados, onion, tomato, and chili.
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(Mocajete gives it a delicate spicy flavor.) 3.
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Add lemon juice and salt, mix thoroughly.
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Serve with corn chips
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 131.8kcal
- % Daily Value *
- Total Fat 11.4g18%
- Saturated Fat 1.6g8%
- Cholesterol 0.0mg0%
- Sodium 7320.2mg306%
- Total Carbohydrate 9.5g4%
- Dietary Fiber 6.1g25%
- Sugars 2.0g
- Protein 2.0g4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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