Guacamole Ii (Avocado Dip)
Description
This Mexican dip features Avocados, sliced, pitted, Onion, minced. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Juice of 2 limes 2 Cloves garlic, pressed Salt to taste 1 ds Accent Scoop out avocados using large serving spoon.
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Place in mixing bowl and mash with fork, masher, or elec.
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hand mixer on low speed briefly.
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Texture should be slightly chunky.
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Stir in remaining ingredients.
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Add a little more picante sauce to "loosen" mixture if necessary or desirable
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 15.8kcal
- % Daily Value *
- Total Fat 0.1g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 96.6mg5%
- Total Carbohydrate 3.4g2%
- Dietary Fiber 0.7g3%
- Sugars 1.8g
- Protein 0.5g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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