Guasacaca (Barbecue Sauce From Venezuela)

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Servings: 4 Difficulty: Beginner
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American-style classic sauce that brings home-style flavor to your table
Guasacaca (Barbecue Sauce From Venezuela recipe image
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Guasacaca (Barbecue Sauce From Venezuela)

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 24.0

Description

This American sauce features Onions; minced, Cloves; minced, Chile, habanero; seeded, . It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. -stemmed, minced 1 lg Avocado; peeled, pitted 2 c Tomotoes; peeled, chopped 1 c Oil, olive 1/4 c Vinegar, wine, red 1 ts Mustard, prepared 2 tb Parsley, italian; minced Salt; to taste

Nutrition Facts

Servings 4

Amount Per Serving
Calories 24.0kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 2.4mg1%
Total Carbohydrate 5.6g2%
Dietary Fiber 1.0g4%
Sugars 2.5g
Protein 0.7g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, barbecue, chile, cloves, from, guasacaca, habanero, minced, onions, sauce, seeded, title, vegan, venezuela
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