Gypsy John

This International dessert features Cake flour -baking chocolate, Unsweetened cocoa 2 c Heavy cream, Baking powder 2 tablespoon Rum, Salt Icing:, Eggs 1/4 c Light corn syrup. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking, Boiling

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 6

Calories: 610.1

Dietary: Vegetarian

Description

This International dessert features Cake flour -baking chocolate, Unsweetened cocoa 2 c Heavy cream, Baking powder 2 tablespoon Rum, Salt Icing:, Eggs 1/4 c Light corn syrup. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cups Cake flour -baking chocolate
1/4 cups Unsweetened cocoa
2 cups Heavy cream
1 teaspoons Baking powder
2 tablespoons Rum
1/4 teaspoons Salt Icing:
3 lg Eggs
1/4 cups Light corn syrup
1 cups Sugar
2 tablespoons Hot water
1/3 cups Water
2 tablespoons Butter
1 teaspoons Vanilla 1 package (6 oz) semisweet chocolate

Directions

1
Preheat oven to 350F (175C). Grease and flour cake pan.
2
In a large bowl, whisk together: Cake flour -baking chocolate, Unsweetened cocoa 2 c Heavy cream, Baking powder 2 tb Rum, Salt Icing:.
3
In another bowl, cream together: Unsweetened cocoa 2 c Heavy cream, Eggs 1/4 c Light corn syrup, Water 2 tb Butter, Vanilla 1 pk.
4
Gradually add dry ingredients to wet ingredients, mixing until just combined.
5
Pour batter into prepared pan.
6
Bake until a toothpick inserted in center comes out clean.
7
Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 610.1kcal

% Daily Value *
Total Fat 11.0g17%
Saturated Fat 3.6g18%
Cholesterol 279.8mg94%
Sodium 1490.6mg63%
Total Carbohydrate 119.2g40%
Dietary Fiber 6.4g26%
Sugars 61.3g
Protein 17.7g36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, boiling, butter, cake, chocolate, cocoa, corn, cream, dessert, eggs, flour, gypsy, heavy, hot, icing, international, john, light, package, powder

Read it online: https://www.chefs-mate.com/recipe/gypsy-john/