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This International dessert features Refrigerated sliceable. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Halloween Party Pops
Description
This International dessert features Refrigerated sliceable. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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: cookie dough 20 Wooden sticks : Frosting Cut dough into aobut twenty 1/2 inch slices.
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Roll each slice into a ball.
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Arrange part of the balls in a circle on ungreased baking sheets, 3 inches apart and 2 inches from edges.
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Securely insert a wooden stick into each ball with end pointing toward center of cookie sheet.
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Bake in 350* oven for 10 to 14 minutes or until golden brown.
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Cool 2 minutes; remove from baking sheet.
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Cool completely on wire racks.
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Frost or decorate as desired with ready to spread frosting (or your favorite homemade).
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this is the oldest trick in the book and still is at hit (even with teen-agers).
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Festive and fun!
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Decorate the cookies to make pumpkin faces, spider webs and cat faces.
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Use assorted seasonal candy for eyes, mouth, whiskers, etc.
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Debbie Holland, 1990
Nutrition Facts
Servings 20
- Amount Per Serving
- Calories 0.0kcal
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 0.0mg0%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 0.0g0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, dessert, halloween, holiday, international, party, pops, refrigerated, sliceable, title, vegan