Ham And Potato Skillet

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Servings: 3 Difficulty: Beginner
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Italian-style classic side-dish that brings home-style flavor to your table
Ham and Potato Skillet recipe image
Ham and Potato Skillet recipe image
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Ham And Potato Skillet

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 3 Calories: 203.2

Description

This Italian side-dish features Ground fully cooked Ham 1 c Sliced Celery, Dried Thyme, crushed 1/8 teaspoon Pepper. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Spray a large skillet with Pam. In the skillet cook ham, celery, and onion till vegetables are tender. Stir in potatoes; fresh green beans if using them; water; thyme; and pepper. Bring to boiling; reduce heat. Cover and simmer for 20 minutes or till potatoes are tender and most of the liquid is absorbed. If using frozen green beans, add to ham and potato mixture the last 7 minutes of cooking. To serve, sprinkle with Parmesan cheese. *********************************************************** ories, 20
  2. Chopped Potatoes 1 c Fresh or frz cut Green Beans
  3. Chopped Onion 1/2 c Water
  4. Grated parmesan cheese

Nutrition Facts

Servings 3

Amount Per Serving
Calories 203.2kcal
% Daily Value *
Total Fat 3.3g6%
Saturated Fat 1.4g7%
Cholesterol 30.5mg11%
Sodium 807.5mg34%
Total Carbohydrate 24.0g8%
Dietary Fiber 3.2g13%
Sugars 2.9g
Protein 18.2g37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, celery, cooked, crushed, dried, fully, ground, ham, italian, low-cal, pepper, potato, potatoes, side-dish, simmering, skillet, sliced, teaspoon, thyme, title
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