Ham Puffs

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Servings: 45 Difficulty: Intermediate
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Southern-style light and flavorful appetizer that brings home-style flavor to your table
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Ham Puffs

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 45 Calories: 30.5

Description

This Southern appetizer features Oz cream cheese softened, Yolk, Baking powder, Slices thin wh.bread, Can deviled ham. It delivers rich, cheesy flavor, smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. cream cheese with egg yolk, baking powder, and a dash of salt;
  2. mix until blended and smoothe.
  3. Cut 4 small rounds from each slice of bread using a biscuit cutter or small glass.
  4. Spread each round lightly with mayonnaise.
  5. Spread each with a thin layer of deviled ham.
  6. Spoon the cheese mixture on the ham.
  7. Sprinkle with paprika.
  8. This much can be done ahead and the appetizers frozen, if you desire.
  9. To serve, put into a moderately hot oven(375) for 12-15 minutes, or until puffed and browned.
  10. Serve immediately

Nutrition Facts

Servings 45

Amount Per Serving
Calories 30.5kcal
% Daily Value *
Total Fat 1.4g3%
Saturated Fat 0.6g3%
Cholesterol 18.4mg7%
Sodium 163.8mg7%
Total Carbohydrate 1.3g1%
Dietary Fiber 0.1g1%
Sugars 0.3g
Protein 3.0g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, baking, blending, cheese, cream, deviled, ham, powder, puffs, slices, softened, southern, thin, title, whbread, yolk
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