Hambuger Spanlsh Rlce

Servings: 1 Difficulty: Beginner
International-style savory and satisfying main that brings home-style flavor to your table
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This International main features Lean ground beef 3/4 c Hot water, Onion — chopped 1 teaspoon Prepared mustard, Pepper — chopped 1 teaspoon Worcestershire sauce, Uncooked instant rice 1 teaspoon Salt, Tomato Sauce — 15 oz. 1 teaspoon Sugar. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Hambuger Spanlsh Rlce

Difficulty: Beginner
Servings: 1 Calories: 394.7

Description

This International main features Lean ground beef 3/4 c Hot water, Onion -- chopped 1 teaspoon Prepared mustard, Pepper -- chopped 1 teaspoon Worcestershire sauce, Uncooked instant rice 1 teaspoon Salt, Tomato Sauce -- 15 oz. 1 teaspoon Sugar. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a skillet, brown beef, onlon, green pepper and rice.
  2. Add remaining ingredients; mix well.
  3. Bring to a boil.
  4. Reduce heat; cover and simmer 20-25 minutes or until the rice is tender.

Nutrition Facts

Servings 1


Amount Per Serving
Calories 394.7kcal
% Daily Value *
Total Fat 12.5g20%
Saturated Fat 4.8g24%
Cholesterol 86.3mg29%
Sodium 563.8mg24%
Total Carbohydrate 32.5g11%
Dietary Fiber 5.3g22%
Sugars 4.9g
Protein 36.7g74%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, boiling, chopped, ground, hambuger, hot, instant, international, lean, main, mustard, onion, pepper, prepared, rice, rlce, salt, sauce, simmering, spanlsh
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