Hamburger Steak

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Servings: 1 Difficulty: Beginner
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American-style savory and satisfying main that brings home-style flavor to your table
Hamburger Steak recipe image
Hamburger Steak recipe image
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Hamburger Steak

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 293.8

Description

This American main features Beef, ground 1 ea Egg, well beaten, Salt 1 ds Pepper, Onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix in order given and shape into round cakes. Fry in butter until nicely browned

Nutrition Facts

Servings 1

Amount Per Serving
Calories 293.8kcal
% Daily Value *
Total Fat 17.0g27%
Saturated Fat 6.8g34%
Cholesterol 88.5mg30%
Sodium 2520.2mg106%
Total Carbohydrate 2.3g1%
Dietary Fiber 0.4g2%
Sugars 1.1g
Protein 29.8g60%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, beaten, beef, bread, crumbs, egg, frying, ground, hamburger, main, minced, onion, pepper, salt, steak, title, well
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